DIN EN ISO 21187-2006 牛奶.细菌质量的定量测定.建立和验证常规法结果和固有法结果之间的转换关系的指南
百检网 2021-07-15
标准号:DIN EN ISO 21187-2006
中文标准名称:牛奶.细菌质量的定量测定.建立和验证常规法结果和固有法结果之间的转换关系的指南
英文标准名称:Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results (ISO 21187:2004); English version of DIN EN ISO 21187:2006
标准类型:X16
发布日期:1999/12/31 12:00:00
实施日期:1999/12/31 12:00:00
中国标准分类号:X16
国际标准分类号:07.100.30;67.100.10
引用标准:ISO 3534-1;ISO 8196-1/IDF 128-1;ISO 8196-2/IDF 128-2
适用范围:This International Standard gives guidelines for the establishment of a conversion relationship between the results of a routine method and an anchor method, and its verification for the quantitative determination of the bacterialogical quality of milk.
百检能给您带来哪些改变?
1、检测行业全覆盖,满足不同的检测;
2、实验室全覆盖,就近分配本地化检测;
3、工程师一对一服务,让检测更精准;
4、免费初检,初检不收取检测费用;
5、自助下单 快递免费上门取样;
6、周期短,费用低,服务周到;
7、拥有CMA、CNAS、CAL等权威资质;
8、检测报告权威有效、中国通用;