BS 4401-17-1998 肉及肉制品试验方法.第17部分:氯霉素含量测定(液相法)

标准号：BS 4401-17-1998
中文标准名称：肉及肉制品试验方法.第17部分:氯霉素含量测定(液相法)
英文标准名称：Methods of test for meat and meat products - Determination of chloramphenicol content (liquid chromatographic method)
标准类型：X22
发布日期：1998/11/15 12:00:00
实施日期：1998/11/15 12:00:00
中国标准分类号：X22
国际标准分类号：67.120.10
适用范围：This International Standard specifies a liquid chromatographic method for the determination of the chloramphenicol content of the muscle tissue of meat, including poultry. The method is suitable for the determination of chloramphenicol contents greater than 6,5 μg/kg. Test samples which have deteriorated cannot be analysed with this method. NOTE This International Standard may be applicable for the determination of the chloramphenicol content of all kinds of meat and meat products. However, materials other than muscle tissue were not included in the collaborative testing of the method.