BS EN 1379-1997 食品.液体餐桌甜品制备中环已氨基磺酸盐和糖精的测定.高效液相色谱法

标准号：BS EN 1379-1997
中文标准名称：食品.液体餐桌甜品制备中环已氨基磺酸盐和糖精的测定.高效液相色谱法
英文标准名称：Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetener preparations - Method by high performance liquid chromatography
标准类型：X04
发布日期：1997/5/15 12:00:00
实施日期：1997/5/15 12:00:00
中国标准分类号：X04
国际标准分类号：67.180.10
适用范围：This European Standard specifies a high performance liquid chromatography (HPLC) method for the determination of sodium cyclamate and saccharin in liquid table top sweetener preparations. It also allows the determination of sorbic acid in liquid table top sweetener preparations. An inter-laboratory test has been carried out with liquid table top sweetener preparation [1].