标准号:BS DD CEN/TS 16187-2011
中文标准名称:食品.婴儿和幼儿食用的加工玉米(包括食物)中伏马菌素B1和伏马菌素B2含量的测定.衍生化后采用包含免疫亲和柱净化和荧光探测的高效液相色谱法(HPLC)
英文标准名称:Foodstuffs. Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection after precolumn derivatization
标准类型:X82
发布日期:2011/5/31 12:00:00
实施日期:2011/5/31 12:00:00
中国标准分类号:X82
国际标准分类号:67.230
引用标准:EN ISO 3696-1995
适用范围:This Technical Specification specifies a method for the determination of fumonisin B1 (FB1) and fumonisin B2(FB2) in processed maize-containing foods for infants and young children by high performance liquidchromatography (HPLC) with immunoaffinity cleanup and fluorescence detection (FLD). This method hasbeen validated in an interlaboratory study via the analysis of both naturally contaminated and spiked samplesranging from 112 μg/kg to 458 μg/kg for FB1+FB2, 89 μg/kg to 384 μg/kg for FB1 and 22 μg/kg to 74 μg/kg forFB2.For further information on the validation see Clause 8 and Annex B.