标准号:DIN 10975-2005
中文标准名称:感官分析.按照食品法专家进行视觉判定
英文标准名称:Sensory analysis - Expert witness for the judgement of conformity with foodlaw
标准类型:X04
发布日期:1999/12/31 12:00:00
实施日期:1999/12/31 12:00:00
中国标准分类号:X04
国际标准分类号:67.240
适用范围:The standard specifies a method for the product decription, and in consequence of this, for the decision whether the foodsample is in conformity with foodlaw. The method may be used also in other fields than the official food control in order to assess and to judge about the sensory quality of food samples.