标准号:BS EN 1230-2-2009
中文标准名称:与食品接触的纸和纸板.感官分析.去香味(腐臭)
英文标准名称:Paper and board intended to come into contact with foodstuffs - Sensory analysis - Off-flavour (taint)
标准类型:Y30
发布日期:2009/11/30 12:00:00
实施日期:2009/11/30 12:00:00
中国标准分类号:Y30
引用标准:EN ISO 186-2002
适用范围:This European Standard specifies whether a paper or board sample contains substances which may be transmitted through the air space to a test substance and affect its taste. It is applicable to all kinds of paper and board, including coated and printed material, intended to come into contact with foodstuffs. It is not applicable for the determination of consumers' preference.