标准号:ISO 6540-1980
中文标准名称:玉米 (玉米粉和玉米粒)水分含量的测定
英文标准名称:Maize; Determination of moisture content (on milled grains and on whole grains)
标准类型:B22
发布日期:1999/12/31 12:00:00
实施日期:1999/12/31 12:00:00
中国标准分类号:B22
国际标准分类号:67.060
适用范围:A section one specifies the reference method. It consists in grinding of sample, if necessery, after pre-conditioning, if required, then drying of a test portion at a temperature between 130 and 133 C under conditions which enable a result to be obtained which is in agreement with that obtained by the absolute method ( prescribed in an annex). A section two specifies the routine method on whole grains. It consists in drying of whole grains for 38 h at a temperature between 130 and 133 C.