标准号:BS EN ISO 661-2005
中文标准名称:动植物脂肪和油.试样的制备
英文标准名称:Animal and vegetable fats and oils - Preparation of test sample
标准类型:X14
发布日期:2005/11/17 12:00:00
实施日期:2005/11/17 12:00:00
中国标准分类号:X14
国际标准分类号:67.200.10
适用范围:This International Standard specifies procedures for the preparation of a test sample from a laboratory sampleof animal or vegetable fats and oils for the purpose of analysis.The method is not applicable to emulsified fats such as butter, margarine or mayonnaise.