标准号:ISO 21187-2004
中文标准名称:牛奶.细菌学质量的定量测定.建立和验证常规法结果和固有法结果之间的转换关系的指南
英文标准名称:Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results
标准类型:X16
发布日期:1999/12/31 12:00:00
实施日期:1999/12/31 12:00:00
中国标准分类号:X16
国际标准分类号:07.100.30;67.100.10
适用范围:This International Standard gives guidelines for the establishment of a conversion relationship between the results of a routine method and an anchor method, and its verification for the quantitative determination of the. bacteriological quality of milk.