标准号:BS 7087-13-1992
中文标准名称:食品即用香草和香料.第13部分:姜黄的规范(整体和粉末状)
英文标准名称:Herbs and spices ready for food use - Specification for turmeric (whole and ground)
标准类型:X44
发布日期:1992/6/15 12:00:00
实施日期:1992/6/15 12:00:00
中国标准分类号:X44
国际标准分类号:67.220.10
适用范围:This Part of BS 7087 specifies requirements for dried turmeric, whole or ground (powdered), processed for food use and derived from the cured and dried primary or secondary rhizomes, called commercially bulbs or fingers, of the perennial tropical plant Curcuma longa L.
Additional information on further requirements that may be specified in purchase contracts is given in annex C.