AS 5013.6-2004 食品微生物学.特定有机体检查.弯曲杆菌

标准号：AS 5013.6-2004
中文标准名称：食品微生物学.特定有机体检查.弯曲杆菌
英文标准名称：Food microbiology - Examination for specific organisms - Campylobacter
标准类型：C53
发布日期：1999/12/31 12:00:00
实施日期：1999/12/31 12:00:00
中国标准分类号：C53
国际标准分类号：07.100.30;67.020
适用范围：This Standard sets out reference methods for the detection and enumeration of Campylobacter jejuni and Campylobacter coli in meat and poultry. Two procedures are described as follows: (a) A qualitative test using enrichment culture. (b) A quantitative test using a surface spread technique. NOTE: A flow diagram of the examination procedures is shown in Appendix A.