ISO 4149-2005 生咖啡.嗅觉和视觉检验及对杂质和缺陷的测定
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标准号:ISO 4149-2005
中文标准名称:生咖啡.嗅觉和视觉检验及对杂质和缺陷的测定
英文标准名称:Green coffee - Olfactory and visual examination and determination of foreign matter and defects
标准类型:B66
发布日期:1999/12/31 12:00:00
实施日期:1999/12/31 12:00:00
中国标准分类号:B66
国际标准分类号:67.140.20
适用范围:This International Standard specifies methods for the olfactory and visual examination and for thedetermination of foreign matter and defects in green coffee from all origins, in order to assess conformity witha specification or a contract. These methods can also be used for determining one or more of thecharacteristics of green coffee with an impact on coffee quality for technical, commercial, administrative andarbitration purposes, and for quality control or quality inspection.This International Standard is applicable to green coffee as defined in ISO 3509.
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