SS 375 Pt.2-2-3-2001 通过非金属产品对水质的影响看其对接触人类用水的适用性规范．第2：2：3部分：测试方法．水的气味和味道．气味测试方法

标准号：SS 375 Pt.2-2-3-2001
中文标准名称：通过非金属产品对水质的影响看其对接触人类用水的适用性规范．第2：2：3部分：测试方法．水的气味和味道．气味测试方法
英文标准名称：SPECIFICATION FOR Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water Part 2:2:3 : Methods of test - Odour and flavour of water - Method of testing odour
发布日期：2001/1/1 12:00:00
实施日期：1999/12/31 12:00:00
适用范围：This subsection of SS 375 describes a method designed to assess the ability of flexible hoses (including reinforcements) to impart a discernible odour or flavour to water intended for use in the preparation of food and drinks.It is applicable only to the testing of hoses intended for installation in equipment used for food and drink preparation.