ISO 13493-1998 肉和肉制品 氯霉素含量测定 液相色谱法

标准号：ISO 13493-1998
中文标准名称：肉和肉制品 氯霉素含量测定 液相色谱法
英文标准名称：Meat and meat products - Determination of chloramphenicol content - Method using liquid chromatography
标准类型：X22
发布日期：1999/12/31 12:00:00
实施日期：1999/12/31 12:00:00
中国标准分类号：X22
国际标准分类号：67.120.10
适用范围：This International Standard specifies a liquid chromatographic method for the determination of the chioramphenicol content of the muscle tissue of meat, including poultry. The method is suitable for the determination of chioramphenicol contents greater than 6,5 μg/kg. Test samples which have deteriorated cannot be analysed with this method. NOTE This International Standard may be applicable for the determination of the chioramphenicol content of all kinds of meat and meat products. However, materials other than muscle tissue were not included in the collaborative testing of the method.