DIN EN ISO 21415-3-2007 小麦与小麦粉.面筋含量.第3部分:用烘箱烘干法测定湿面筋中的干面筋

标准号：DIN EN ISO 21415-3-2007
中文标准名称：小麦与小麦粉.面筋含量.第3部分:用烘箱烘干法测定湿面筋中的干面筋
英文标准名称：Wheat and wheat flour - Gluten content - Part 3: Determination of dry gluten from wet gluten by an oven drying method (ISO 21415-3:2006); German version EN ISO 21415-3:2007
标准类型：B22
发布日期：1999/12/31 12:00:00
实施日期：1999/12/31 12:00:00
中国标准分类号：B22
国际标准分类号：67.060
引用标准：ISO 21415-1;ISO 21415-2
适用范围：This part of ISO 21415 specifies a method for the determination of the dry gluten content from wet gluten obtained as specified in either ISO 21415-1 or ISO 21415-2.In this method,dry gluten is obtained from wet gluten by drying in an oven.The method can also be used to determine the moisture content of the wet gluten.