ISO 4833-2-2013 食物链的微生物学.微生物计数的水平法.第2部分:利用倾注平皿技术在30℃条件下进行克隆计数

标准号：ISO 4833-2-2013
中文标准名称：食物链的微生物学.微生物计数的水平法.第2部分:利用倾注平皿技术在30℃条件下进行克隆计数
英文标准名称：Microbiology of the food chain.Horizontal method for the enumeration of microorganisms.Part 2: Colony count at 30 degrees C by the surface plating technique
标准类型：C53
发布日期：2013/9/1 12:00:00
实施日期：1999/12/31 12:00:00
中国标准分类号：C53
国际标准分类号：07.100.30;65.120
引用标准：ISO 6887;ISO 7218;ISO 11133
适用范围：This part of ISO 4833 specifies a horizontal method for enumeration of microorganisms that are able to grow and form colonies on the surface of a solid medium after aerobic incubation at 30℃. The method is applicable to:a) products intended for human consumption or for animal feed;b) environmental samples in the area of food and feed production and food handling.