BS EN 14663-2005 食品.用高效液相色谱法(HPLC)测定维他命B6(包括其糖基化形式)

标准号：BS EN 14663-2005
中文标准名称：食品.用高效液相色谱法(HPLC)测定维他命B6(包括其糖基化形式)
英文标准名称：Foodstuffs - Determination of vitamin B6 (including its glycosylated forms) by HPLC
标准类型：X04
发布日期：2006/1/16 12:00:00
实施日期：2006/1/16 12:00:00
中国标准分类号：X04
国际标准分类号：67.050
引用标准：EN ISO 3696
适用范围：This document specifies a method for the determination of vitamin B6 in foodstuffs by high performance liquid chromatography (HPLC).Vitamin B6 is the mass fraction of the sum of pyridoxine, pyridoxal, pyridoxamine including their phosphorylated derivatives as well as the β-glycosylated forms, calculated as pyridoxine.This method has been successfully validated with semolina with milk (infant food), potato puree, vegetables with ham (convenient products) and a multi vitamin drink at levels from 0,034 mg/100 g to 1,21 mg/100 g.